Sunday, April 18, 2010

Apple Cranberry Crisp

Ingredients
3 apples (Any kind - I personally like Gala)
1 cup cranberries
3/4 cup brown sugar
1/3 cup rolled oats (quick cooking)
1/4 tsp. salt
1 tsp. cinnamon
1/3 cup butter, softened

Method
Peel, core and slice apples.

Place apple slices and cranberries in cp.

Mix remaining ingredients in separate bowl and sprinkle over top of apple and cranberries.

Place 4 or 5 paper towels over the top of the crockpot, place an object (I use a wooden spoon) across the top of the crockpot and set lid on top.
This allows the steam to escape.

Turn crockpot on high and cook for about 2 hours.

Serves 4.

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